I'm fortunate to live in the town where 'Incredible Edible' was born. They're a group of volunteers who grow and campaign for local food. They've grown communal herb gardens, veg patches and fruit trees around the town.
K came up this morning and I told him it was his turn to cook today. Afterall, he is a chef!! So we decided to take a walk to a couple of the veg patches just round the corner from mine. We (he) picked lots of broad-beans, potatoes, a cabbage, spring onions, chives and rosemary. I picked a strawberry and some blackcurrants(?).
He's been in the kitchen over an hour, and whatever he's cooking smells delicious!!